Manga sake is a high quality easy to drink sake originating from the birthplace of sake in Japan and produced by a famous and highly respected Japanese sake brewer dating from the 19th century Meiji era. Manga sake expresses what Japan is about in its most well known pop art from Manga.

Hakkaisan “Junmai Daiginjo” is blessed with a wonderful crispness like a cool, brisk morning. A quick sniff evokes floral scents as if you’ve just stepped into a lavish garden. With a clean, gentle rice flavor and a dash of dryness, this sake is a must try. Every swig is polished off with an ardent finish that just might turn you into a sake fanatic-exactly what you’d expect from a high-quality sake.

A reserved aroma, gentle rice notes, perfect acidity and a fine finish combine to create the unique flavor profile of Suigei TokubetsuJunmai. Chilling creates a freshness that is quite pairable with many dishes,but warming it reveals a wide reverberating breadth of flavor 

Dassai is one of Japan's most popular export sakes. The "45" refers to the amount of rice remaining after the initial polishing-refinement. To get a delicious sake with such a low polish-number for such a low price is one of the driving forces of Dassai's popularity. The sake is crisp and slightly silky, with predominant notes of green apple and green mango, backed up with a pleasant toasted, woody, 

Yoi no Tsuki Daiginjo “Midnight Moon” is a wonderful representation of Iwate sake and the Nanbu brewing style. It’s an aromatic, soft textured, and smooth sake. Tasting notes include ripe raspberry, melon, daphne, dried flowers, sour rice, and wet concrete. Yoi no Tsuki has a mild sweetness upon impact, but the finish is compact and dry.

Dry with a refreshingly crisp finish, Tanuki Sake is a versatile sake which may be enjoyed chilled, room temperature or heated. This sake is brewed with select Japanese domestically-produced rice.